Differential sensitivity to thermal processing of two muskmelon cultivars with contrasting differences in aroma profile
Weisong Yu, Yizhi Zhang, Yingnan Lin, Xueli Pang, Liqiang Zhao, Jihong Wu
Topics & Concepts
AromaCultivarClimactericChemistryFood scienceGas chromatographyPostharvestHorticultureBiologyChromatographyMenopauseGeneticsBiochemical Analysis and Sensing TechniquesGABA and Rice ResearchPhytochemicals and Antioxidant Activities