Litcius/Paper detail

Loading of cinnamon essential oil into electrospun octenylsuccinylated starch-pullulan nanofiber mats: Electrospinnability evaluation, structural characterization, and antibacterial potential

Xuerong Huang, Zifan Teng, Fengwei Xie, Guangyu Wang, Yingkai Li, Xingxun Liu, Songnan Li, Songnan Li

2023Food Hydrocolloids52 citationsDOI

Topics & Concepts

ElectrospinningPullulanNanofiberAntibacterial activityStarchMaterials scienceChemistryChemical engineeringFood sciencePolysaccharideComposite materialPolymerBacteriaOrganic chemistryBiologyGeneticsEngineeringElectrospun Nanofibers in Biomedical ApplicationsNanocomposite Films for Food Packagingbiodegradable polymer synthesis and properties