Litcius/Paper detail

Method validation of 15 phytochemicals in Hypericum lysimachioides var. spathulatum by LC–MS/MS, and fatty acid, essential oil, and aroma profiles with biological activities

Mehmet Akdeniz, Mustafa Abdullah Yılmaz, Abdülselam Ertaş, İsmail Yener, Mehmet Fırat, Fırat Aydın, Ufuk Kolak

2020Journal of Food Measurement & Characterization13 citationsDOI

Topics & Concepts

HyperosideChemistryAstragalinABTSQuercetinChromatographyEssential oilLinaloolDPPHAntioxidantBiochemistryKaempferolNatural Compound Pharmacology StudiesPhytochemistry and Biological ActivitiesFree Radicals and Antioxidants
Method validation of 15 phytochemicals in Hypericum lysimachioides var. spathulatum by LC–MS/MS, and fatty acid, essential oil, and aroma profiles with biological activities | Litcius