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The bile salt content of human bile impacts on simulated intestinal proteolysis of β-lactoglobulin

Dorota Dulko, Robert Staroń, Łukasz Krupa, Neil M. Rigby, Alan R. Mackie, Krzysztof Gutkowski, Andrzej Wasik, Adam Macierzanka

2021Food Research International15 citationsDOI

Topics & Concepts

ProteolysisPhosphatidylcholineLipolysisChemistryDigestion (alchemy)BiochemistryHydrolysisFood scienceChromatographyEnzymePhospholipidMembraneAdipose tissueProteins in Food SystemsProtein Hydrolysis and Bioactive PeptidesInfant Nutrition and Health
The bile salt content of human bile impacts on simulated intestinal proteolysis of β-lactoglobulin | Litcius