Assessment of the selective flotation of calcite, apatite and quartz using bio-based collectors: Flaxseed, nigella, and olive oils
Manar Derhy, Yassine Taha, Mostafa Benzaazoua, Asmae El-Bahi, Yassine Ait-Khouia, Rachid Hakkou
Topics & Concepts
CalciteApatiteQuartzOlive oilMineralogyChemistryMetallurgyMaterials scienceFood scienceMinerals Flotation and Separation TechniquesIron oxide chemistry and applicationsPhosphorus and nutrient management