The influence of calcium chloride concentration on the mechanical and barrier properties of high amylose corn starch film
Jialin Wang, Chao Yuan, Bo Cui, Jianpeng Li, Wei Gao, Xueqian Dong
Topics & Concepts
Thermogravimetric analysisFourier transform infrared spectroscopyChemical engineeringStarchAmyloseMaterials scienceAqueous solutionUltimate tensile strengthChemistryComposite materialOrganic chemistryEngineeringNanocomposite Films for Food Packagingbiodegradable polymer synthesis and propertiesAdvanced Cellulose Research Studies