Genotype by environment interaction for oil quality components in olive tree
Jose F. Navas-López, Juan Cano, Raúl de la Rosa, Leonardo Velasco, Lorenzo León
Topics & Concepts
SqualeneGene–environment interactionPrincipal component analysisCultivarFood scienceOlive oilBiologyHorticultureGenotypeMathematicsStatisticsGeneBiochemistryEdible Oils Quality and AnalysisHorticultural and Viticultural ResearchSpectroscopy and Chemometric Analyses