Effect of polymer structure on the functional properties of alginate for film or coating applications
María Ureña, Daniele Carullo, Thị‐Thanh‐Trúc Phùng, Pablo Fournier, Stefano Farris, Aurélie Lagorce-Tachon, Thomas Karbowiak
Topics & Concepts
Ultimate tensile strengthRheologyAqueous solutionPolymerChemical engineeringCoatingSodium alginateMaterials scienceElongationFood packagingOxygenViscosityModulusApparent viscosityComposite materialChemistryOrganic chemistrySodiumFood scienceEngineeringNanocomposite Films for Food Packagingbiodegradable polymer synthesis and propertiesMicroplastics and Plastic Pollution