Detection of ultrashort-chain and other per- and polyfluoroalkyl substances (PFAS) in U.S. bottled water
Steven J. Chow, Nadezda Ojeda, Joseph G. Jacangelo, Kellogg J. Schwab
Topics & Concepts
Bottled waterChemistrySolid phase extractionReverse osmosisEnvironmental chemistryExtraction (chemistry)ChromatographyLiquid chromatography–mass spectrometryPurified waterMass spectrometryOrganic chemistryEnvironmental scienceEnvironmental engineeringMembraneBiochemistryPer- and polyfluoroalkyl substances researchToxic Organic Pollutants ImpactAtmospheric chemistry and aerosols