State-of-the-art progress on locust bean gum polysaccharide for sustainable food packaging and drug delivery applications: A review with prospectives
Siva Sankar Sana, Chaitany Jayprakash Raorane, Raja Venkatesan, Swarup Roy, Sarat K. Swain, Seong‐Cheol Kim, Moawia M. Al-Tabakha, Richie R. Bhandare, Vinit Raj, Sangkil Lee
Topics & Concepts
Locust bean gumLocustPolysaccharideFood packagingState of artBiotechnologyDrug deliveryChemistryFood scienceBusinessBiochemical engineeringBiologyBotanyEngineeringXanthan gumMaterials scienceBiochemistryOrganic chemistryRheologyComposite materialPolysaccharides Composition and ApplicationsPolysaccharides and Plant Cell WallsProteins in Food Systems