Effect of chitosan-gelatine edible coating containing nano-encapsulated clove ethanol extract on cold storage of chilled pork
Yifei Lv, Yuzhen Deng, Mingru Wang, Cuiping Li, Peng Xie, Baozhong Sun, Xiaoxi Yang, Yumiao Lang
Topics & Concepts
Food scienceShelf lifeGelatinChemistryChitosanEthanolOrganic chemistryNanocomposite Films for Food PackagingMeat and Animal Product QualityAnimal Nutrition and Physiology