The effects of some essential oils on Alternaria alternata, a post-harvest phyto-pathogenic fungus in wheat by disrupting ergosterol biosynthesis
Pachaiyappan Saravana Kumar, Gopal Nattudurai, Villianur Ibrahim Hairul Islam, S. Ignacimuthu
Topics & Concepts
Alternaria alternataErgosterolBiologyFungicideMycotoxinFood scienceSterolAntimicrobialEssential oilBotanyToxicologyHorticultureMicrobiologyBiochemistryCholesterolEssential Oils and Antimicrobial ActivityMycotoxins in Agriculture and FoodInsect Pest Control Strategies