Chelating agent-assisted extraction of toxic elements towards ensuring food and beverage safety: Advances and challenges
Marzieh Fallahi Nezhad, Amin Foroozandeh, Hossein Salar Amoli, Mohammad Hasanzadeh
Topics & Concepts
ChelationExtraction (chemistry)Food safetyBusinessRisk analysis (engineering)ChemistryFood scienceChromatographyOrganic chemistryAnalytical chemistry methods developmentExtraction and Separation ProcessesMercury impact and mitigation studies