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Biocontrol Activity and Plant Growth Promotion Exerted by Aureobasidium pullulans Strains

Alessandra Di Francesco, Michele Di Foggia, M. K. Corbetta, David Baldo, Claudio Ratti, Elena Baraldi

2020Journal of Plant Growth Regulation57 citationsDOIOpen Access PDF

Abstract

Abstract The most common leguminous plants’ diseases are caused by soil-borne pathogens leading to important economic losses worldwide. Strains L1 and L8, belonging to Aureobasidium pullulans species, were tested in vitro and in vivo as biocontrol agents (BCAs) against Rhizoctonia solani ( Rs1 ) (AG-4) and as plant growth promoters (PGPs). The non-volatile metabolites produced by L1 and L8 strains inhibited the pathogen mycelial growth by 87.9% on average, with no significant differences between the two strains. The lower pathogen diametric growth inhibition was displayed by both yeasts’ volatile metabolites (VOCs) that significantly reduced the colony growth of R. solani , and similarly to the control, with an average of 10.5%. By in vivo assay, L1 and L8 strains showed the ability to control the pathogen virulence probably through the biofilm formation around the bean and soybean plant roots, as confirmed by scanning electron microscope (SEM) analysis. The spectroscopic analysis highlighted the composition of non-volatile compounds: complex carbohydrates (pullulan), degrading enzymes, siderophores and antifungals (aureobasidins). Moreover, the ability of L1 and L8 strains to stimulate the bean and soybean plant roots, stems, and leaves growth was investigated, showing that these yeasts could have an application not only as BCAs but also as plant growth biostimulator.

Topics & Concepts

Aureobasidium pullulansBiologyRhizoctonia solaniMyceliumSiderophoreBiological pest controlPathogenMicrobiologyVirulenceBotanyHorticultureFood scienceBacteriaFermentationBiochemistryGeneticsGenePlant Pathogens and Fungal DiseasesPlant-Microbe Interactions and ImmunityPlant Disease Management Techniques
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