Enrichment of two important metabolites d-galacturonic acid and d-glucuronic acid inhibits MdHb1-mediated fruit softening in apple
Yuwen Zhao, Tingting Zhao, Quan Sun, Xiaolong Liu, Xiaoyu Huang, Linguang Li, Hai-Bo Wang, Wan-Kun Li, Chu‐Kun Wang, Wenyan Wang, Ying Xiang, Chang-Ning Ma, Xuesen Chen, Lailiang Cheng, Da‐Gang Hu
Topics & Concepts
Glucuronic acidSofteningChemistryBiochemistryBotanyBiologyPolysaccharideMaterials scienceComposite materialPlant Physiology and Cultivation StudiesPostharvest Quality and Shelf Life ManagementHorticultural and Viticultural Research