Multiomics analysis reveals that peach gum colouring reflects plant defense responses against pathogenic fungi
Jia Liu, Zhang Xiping, Ju Tian, Yong Li, Qiyue Liu, Xiaolong Chen, Fayun Feng, Xiangyang Yu, Chenye Yang
Topics & Concepts
Salicylic acidPolyphenolFood scienceBotanyPathogenic fungusBiologyAntioxidantEriodictyolSecondary metaboliteChemistryFungusNaringeninFlavonoidBiochemistryGeneEssential Oils and Antimicrobial ActivityPlant Pathogens and Fungal DiseasesPlant-Microbe Interactions and Immunity