High level food-grade expression of maltogenic amylase in Bacillus subtilis through dal gene auxotrophic selection marker
Xinrui Yu, Kang Zhang, Xuyang Zhu, Huihui Lv, Jing Wu
Topics & Concepts
Bacillus subtilisPlasmidBiologyGeneAuxotrophyAmylaseGene expressionStrain (injury)MicrobiologyEscherichia coliFood scienceEnzymeGeneticsBacteriaBiochemistryAnatomyCancer Research and TreatmentsEnzyme Production and CharacterizationBacteriophages and microbial interactions