Evaluation of finger weeder safety and efficacy for intra‐row weed removal in irrigated field crops
Evyatar Asaf, Gal Rozenberg, Itai Shulner, Hanan Eizenberg, Ran Nisim Lati
Abstract
Abstract Increased demand for pesticide‐free food and the development of herbicide‐resistant weed populations have created a need for non‐chemical weed‐control tools. A candidate mechanical tool for controlling weeds in the seeding line (intra‐row zone) is the finger weeder. This study thus aimed to evaluate the safety and weed‐control efficacy of the finger weeder in various irrigated field crops. Eight field trials were conducted in processing tomato, sweet corn, sunflower, cotton, and beetroot over 2 years. The finger weeder treatments were applied as the sole weed‐control method (single or double treatments) and in combination with herbicides. A mini meta‐analysis was used to evaluate the overall effect of the finger weeder treatments on crop stand and yield and on weed control efficacy. Weed density in the control not treated with herbicides nor a finger weeder ranged between 2 and 62 weeds m −2 . The finger weeder treatments resulted in a significant reduction in weed density, which ranged between 40% and 90%. The weed density following the double finger weeder treatment was not significantly different from that for the conventional herbicide‐based treatment ( p = 0.32) and could therefore be considered as an effective environmentally friendly alternative. Furthermore, a single FW treatment integrated with herbicide application gave better weed control than the conventional herbicide treatment ( p = 0.04). This treatment was safe for the crops with no significant stand ( p = 0.19) or yield ( p = 0.29) reductions compared to commercial treatment. The results of this study demonstrate the promise of the finger weeder as an effective tool within integrated weed management systems for conventional agro‐systems. The tool offers a rational weed‐control solution for sustainable systems under irrigation.