Extraction, purification, chemical characterization, and in vitro hypoglycemic activity of polysaccharides derived from Rosa laevigata Michx.
Shuai Chen, Liang Wang, Shuang Rong, Yuyuan Duan, Huizhu Wang
Topics & Concepts
PolysaccharideExtraction (chemistry)In vitroBotanyChemistryBiologyChromatographyBiochemistryPolysaccharides and Plant Cell WallsPolysaccharides Composition and ApplicationsMicrobial Metabolites in Food Biotechnology