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Valorization of Java citronella (Cymbopogon winterianus Jowitt) distillation waste as a potential source of phenolics/antioxidant: influence of extraction solvents

Ajoy Saha, B. B. Basak, P. Manivel, Jitendra Kumar

2020Journal of Food Science and Technology30 citationsDOIOpen Access PDF

Topics & Concepts

ChemistryDPPHABTSPetroleum etherAcetoneExtraction (chemistry)Distilled waterGallic acidChromatographyNuclear chemistryOrganic chemistryAntioxidantPhytochemicals and Antioxidant ActivitiesEssential Oils and Antimicrobial ActivityFree Radicals and Antioxidants
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