An electrochemical sensor based on 2D Zn-MOFs and 2D C-Ti3C2Tx composite materials for rapid and direct detection of various foodborne pathogens
Liuhong Yang, Yifeng Ding, Yuhang Ma, Jing Wen, Jiafeng Wang, Ge Dai, Fengfeng Mo
Topics & Concepts
Escherichia coliStaphylococcus aureusSalmonellaAptamerFood safetyElectrochemistryComposite numberFoodborne pathogenElectrochemical gas sensorMicrobiologyChemistryFood scienceMaterials scienceBiologyBacteriaGeneListeria monocytogenesBiochemistryMolecular biologyElectrodePhysical chemistryComposite materialGeneticsMXene and MAX Phase MaterialsAdvanced biosensing and bioanalysis techniquesAdvanced Memory and Neural Computing