The role of benzoic acid, gallic acid and salicylic acid in protecting tomato callus cells from excessive boron stress
Fatma A. Farghaly, Hussein Kh. Salam, A. Hamada, Abeer A. Radi
Topics & Concepts
Gallic acidSalicylic acidChemistrySolanumBoric acidGlutathioneBenzoic acidCinnamic acidCallusBiochemistryHorticultureFood scienceEnzymeAntioxidantOrganic chemistryBiologyPlant Micronutrient Interactions and EffectsPlant Stress Responses and TolerancePlant Growth Enhancement Techniques