Core dimensions of food-related lifestyle: A new instrument for measuring food involvement, innovativeness and responsibility
Karen Brunsø, Dawn Birch, Juliet Memery, Ágoston Temesi, Zoltán Lakner, Mark Lang, David Dean, Klaus G. Grunert
Topics & Concepts
Profiling (computer programming)Market segmentationSegmentationPsychologyMarketingLatent class modelFood cultureFood productsCore (optical fiber)Value (mathematics)BusinessComputer scienceGeographyStatisticsFood scienceMathematicsArtificial intelligenceOperating systemChemistryArchaeologyTourismTelecommunicationsSensory Analysis and Statistical MethodsOrganic Food and AgricultureCulinary Culture and Tourism