An in silico model to predict and estimate digestion-resistant and bioactive peptide content of dairy products: A primarily study of a time-saving and affordable method for practical research purposes
Meisam Barati, Fardin Javanmardi, Masoumeh Jabbari, Amin Mokari‐Yamchi, Fariba Farahmand, İsmail Eş, Hossein Farhadnejad, Sayed Hossein Davoodi, Amin Mousavi Khaneghah
Topics & Concepts
In silicoUniProtDigestion (alchemy)CaseinPeptideFood scienceChemistryMilk proteinComputational biologyBiochemistryBiologyChromatographyGeneProtein Hydrolysis and Bioactive PeptidesProbiotics and Fermented FoodsConsumer Attitudes and Food Labeling