UV-fluorescence imaging for real-time non-destructive monitoring of pork freshness
Qibin Zhuang, Yankun Peng, Deyong Yang, Sen Nie, Qinghui Guo, Yali Wang, Renhong Zhao
Topics & Concepts
Partial least squares regressionTotal Viable CountResidualChemistryFluorescenceHyperspectral imagingPredictive valueChromatographyFood scienceMathematicsComputer scienceArtificial intelligenceStatisticsBiologyAlgorithmGeneticsBacteriaMedicineQuantum mechanicsInternal medicinePhysicsSpectroscopy and Chemometric AnalysesMeat and Animal Product QualityAdvanced Chemical Sensor Technologies