Optimization of antihypertensive and antioxidant hydrolysate extraction from rice bran proteins using ultrasound assisted enzymatic hydrolysis
Mehmet Hayta, Büşra Benli, Elif Meltem İşçimen, Asli Isler-Kaya
Topics & Concepts
TroloxDPPHChemistryHydrolysateAntioxidantHydrolysisChromatographyEnzymatic hydrolysisBranUltrafiltration (renal)Trolox equivalent antioxidant capacityResponse surface methodologyExtraction (chemistry)Food scienceBiochemistryOrganic chemistryRaw materialProtein Hydrolysis and Bioactive PeptidesMeat and Animal Product QualityInsect Utilization and Effects