Analysis of carotenoid content and diversity in apricots (Prunus armeniaca L.) grown in China
Weiquan Zhou, Yingying Niu, Xiang Ding, Shirong Zhao, Yalan Li, Guoquan Fan, Shikui Zhang, Kang Liao
Topics & Concepts
CarotenoidFleshPrunus armeniacaPhytoeneCultivarLuteinFood scienceChemistryPeraHorticultureBotanyLycopeneBiologyOrange (colour)Antioxidant Activity and Oxidative StressPhytochemicals and Antioxidant ActivitiesNuts composition and effects