Sunflower waxes as natural structuring agents to improve the technological properties of water-in-oil (W/O) high internal phase emulsions (HIPEs)
Larissa Ribas Fonseca, Matheus A.S. Santos, Tatiana Porto Santos, Rosiane Lopes Cunha
Topics & Concepts
WaxSunflower oilRheologyEmulsionMaterials sciencePhase (matter)SunflowerDynamic mechanical analysisChemical engineeringDynamic modulusChromatographyChemistryComposite materialFood scienceOrganic chemistryAgronomyBiologyEngineeringPolymerFood Chemistry and Fat AnalysisProteins in Food SystemsPickering emulsions and particle stabilization