Litcius/Paper detail

An efficient method for chili pepper variety classification and origin tracing based on an electronic nose and deep learning

Yong Chen, Xueya Wang, Wenzheng Yang, Guihua Peng, Chen Ju, Yong Yin, Yan Jia

2025Food Chemistry15 citationsDOI

Topics & Concepts

Electronic noseTracingChili pepperArtificial intelligenceVariety (cybernetics)Computer sciencePattern recognition (psychology)PepperMachine learningBiologyFood scienceOperating systemAdvanced Chemical Sensor TechnologiesInsect Pheromone Research and ControlSpectroscopy and Chemometric Analyses