Litcius/Paper detail

Effect of processing on storage stability of millet flour: A review

N. U. Sruthi, P. Srinivasa Rao

2021Trends in Food Science & Technology147 citationsDOI

Topics & Concepts

Food sciencePreservativeShelf lifeFood processingBiotechnologyGerminationEnvironmental scienceBiologyAgronomyFood composition and propertiesGABA and Rice ResearchSeed and Plant Biochemistry
Effect of processing on storage stability of millet flour: A review | Litcius