Litcius/Paper detail

Functional modification of grain proteins by dual approaches: Current progress, challenges, and future perspectives

Mohammad Hassan Kamani, Jyoti Semwal, Amin Mousavi Khaneghah

2021Colloids and Surfaces B Biointerfaces30 citationsDOI

Topics & Concepts

SuccinylationDeamidationPosttranslational modificationBiochemical engineeringChemical modificationNanotechnologyComputer scienceChemistryBiochemistryMaterials scienceEngineeringEnzymeLysineAmino acidProteins in Food SystemsFood composition and propertiesProtein Hydrolysis and Bioactive Peptides
Functional modification of grain proteins by dual approaches: Current progress, challenges, and future perspectives | Litcius