Optimization of ultrasound assisted organic acid extraction of pectin from pomelo peel by response surface methodology and its preliminary characterization
Zhihui Sun, Shan Wang, Caihua Zhou, Zhanying Ma, Qian Fang
Topics & Concepts
PectinCitric acidResponse surface methodologyEmulsionExtraction (chemistry)ChemistryYield (engineering)ChromatographyFood scienceMaterials scienceOrganic chemistryComposite materialPolysaccharides and Plant Cell WallsPolysaccharides Composition and ApplicationsPostharvest Quality and Shelf Life Management