Development of a synergistic antimicrobial hydrogel coating by lysozyme amyloid fibrils and silver-glutathione bio-coordination nanofibrils for long-term preservation of perishable fruits
Ruiqi Zeng, Yuyao Liu, Zhilin Jiang, Yong Zuo, Xiao Chen
Topics & Concepts
LysozymeAntimicrobialCoatingGlutathioneChemistryAmyloid fibrilAmyloid (mycology)FibrilBiophysicsChemical engineeringNanotechnologyMaterials scienceMicrobiologyBiochemistryAmyloid βBiologyOrganic chemistryEnzymePathologyMedicineDiseaseEngineeringInorganic chemistryProteins in Food SystemsNanocomposite Films for Food PackagingProtein Hydrolysis and Bioactive Peptides