Bacterial cellulose nanofibrils for the physical and oxidative stability of fish oil-loaded Pickering emulsions
Meng Wang, Qun Liu, Xu Zeng, Ruixuan Chen, Chunchun Wang, Meng Li, Xialing Wu, Wuyin Weng, Yucang Zhang
Topics & Concepts
Pickering emulsionCelluloseBacterial celluloseOxidative phosphorylationFish <Actinopterygii>Chemical engineeringFish oilChemistryMaterials scienceEmulsionPolymer scienceFisheryOrganic chemistryBiologyBiochemistryEngineeringAdvanced Cellulose Research StudiesPickering emulsions and particle stabilizationProteins in Food Systems