Acid tolerant bacterium Bacillus amyloliquefaciens MBNC retains biocontrol efficiency against fungal phytopathogens in low pH
Naimisha Chowdhury, Dibya Jyoti Hazarika, Gunajit Goswami, Unmona Sarmah, Shrutirupa Borah, Robin Chandra Boro, Madhumita Barooah
Topics & Concepts
Bacillus amyloliquefaciensSurfactinBacteriaBiologyFood scienceChemistryMicrobiologyBiochemistryFermentationBacillus subtilisGeneticsPlant-Microbe Interactions and ImmunityNematode management and characterization studiesLegume Nitrogen Fixing Symbiosis