Litcius/Paper detail

Isolation and identification of flower yeasts for the development of mixed culture to produce single-cell protein from waste milk

Khin Thandar Myint, Mitsuo Otsuka, Airi Okubo, Ryoko MITSUHASHI, Asami Oguro‐Ando, Hironori Maeda, Toshiya Shigeno, Kiyoshi Sato, Toshiaki Nakajima‐Kambe

2020Bioresource Technology Reports28 citationsDOI

Topics & Concepts

MonocultureFood scienceYeastSingle-cell proteinKluyveromyces lactisChemistryBiologyBiotechnologyBiochemistryAgronomySaccharomyces cerevisiaeFermentationMicrobial Metabolism and ApplicationsOlfactory and Sensory Function StudiesBiotin and Related Studies