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An All-in-One Aptasensor Integrating Enzyme Powered Three-Dimensional DNA Machine for Antibiotic Detection

Tai Ye, Zhiwei Zhang, Min Yuan, Hui Cao, Fengqin Yin, Xiuxiu Wu, Fei Xu

2020Journal of Agricultural and Food Chemistry39 citationsDOI

Abstract

In this work, we have developed an all-in-one aptasensor based on an enzyme-driven three-dimensional DNA walker for antibiotic detection. To overcome the drawback of time-consuming methods, high-density substrate strands were anchored on the walking interface that accelerated the signal amplification efficiency. Such an all-in-one design integrated the functionality of target recognition, signal amplification, as well as signal output into a single probe. Upon addition of kanamycin, the activated walking strand moved along the track by the stepwise cleavage of a nicking enzyme, which resulted in the enhancement of the fluorescence intensity of the solution. Under the optimized conditions, the detection process was accomplished in 40 min with a low detection limit of 1.23 pM. This aptasensor was also applied in spiked milk samples with satisfactory recoveries of 97.76% to 105.33%, demonstrating an excellent stability and accuracy. Therefore, this all-in-one aptasensor shows great potential for applications in food safety.

Topics & Concepts

AptamerDetection limitKanamycinDNABiological systemSIGNAL (programming language)ChemistryChromatographyMaterials scienceComputer scienceAntibioticsBiologyBiochemistryMolecular biologyProgramming languageAdvanced biosensing and bioanalysis techniquesBiosensors and Analytical DetectionBacteriophages and microbial interactions
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