Development and characterization of edible films based on flaxseed gum incorporated with Piper betle extract
Arshied Manzoor, Saghir Ahmad, Basharat Yousuf
Topics & Concepts
Ultimate tensile strengthMaterials scienceScanning electron microscopeComposite numberFourier transform infrared spectroscopyFood packagingThermal stabilityShelf lifeChemistryFood scienceComposite materialChemical engineeringOrganic chemistryEngineeringNanocomposite Films for Food Packagingbiodegradable polymer synthesis and propertiesNatural Fiber Reinforced Composites