Litcius/Paper detail

Compositional aspect and mechanism of surface formation of spray-dried microparticles with surface-active rice protein hydrolysates

Matheus Henrique Gouveia Gomes, Louise Emy Kurozawa

2024Journal of Food Engineering10 citationsDOI

Topics & Concepts

Spray dryingHydrolysateChemistryMechanism (biology)ChromatographyFood scienceChemical engineeringHydrolysisBiochemistryEngineeringPhilosophyEpistemologyMicroencapsulation and Drying ProcessesProteins in Food SystemsBee Products Chemical Analysis
Compositional aspect and mechanism of surface formation of spray-dried microparticles with surface-active rice protein hydrolysates | Litcius