The rise of thawing drip: Freezing rate effects on ice crystallization and myowater dynamics changes
Shuyi Qian, Feifei Hu, Waris Mehmood, Xia Li, Chunhui Zhang, Christophe Blecker
Topics & Concepts
CrystallizationChemistryFree waterIce crystalsMyofibrilCongelationWater of crystallizationThermodynamicsGeologyMeteorologyBiochemistryOrganic chemistryPhysicsGeotechnical engineeringMeat and Animal Product QualityMuscle metabolism and nutritionPhysiological and biochemical adaptations