Litcius/Paper detail

Global chemical effects of the microbiome include new bile-acid conjugations

Robert A. Quinn, Alexey V. Melnik, Alison Vrbanac, Ting Fu, Kathryn A. Patras, Mitchell P. Christy, Zsolt Bodai, Pedro Belda‐Ferre, Anupriya Tripathi, Lawton K. Chung, Michael Downes, Ryan D. Welch, Melissa A. Quinn, Greg Humphrey, Morgan Panitchpakdi, Kelly C. Weldon, Alexander A. Aksenov, Ricardo Silva, Julián Ávila-Pacheco, Clary B. Clish, Sena Bae, Himel Mallick, Eric A. Franzosa, Jason Lloyd‐Price, Robert H. Bussell, Taren Thron, Andrew T. Nelson, Mingxun Wang, Eric C. Leszczynski, Fernando Vargas, Julia M. Gauglitz, Michael J. Meehan, Emily C. Gentry, Timothy D. Arthur, Alexis C. Komor, Orit Poulsen, Brigid S. Boland, John T. Chang, William J. Sandborn, Meerana Lim, Neha Garg, Julie C. Lumeng, Ramnik J. Xavier, Barbara I. Kazmierczak, Ruchi Jain, Marie E. Egan, Kyung E. Rhee, David P. Ferguson, Manuela Raffatellu, Hera Vlamakis, Gabriel G. Haddad, Dionicio Siegel, Curtis Huttenhower, Sarkis K. Mazmanian, Ronald M. Evans, Victor Nizet, Rob Knight, Pieter C. Dorrestein

2020Nature591 citationsDOIOpen Access PDF

Topics & Concepts

MicrobiomeBile acidDysbiosisFarnesoid X receptorBiologyHuman Microbiome ProjectGut microbiomeHuman microbiomeMetabolomicsMetagenomicsBiochemistryComputational biologyPhysiologyChemistryBioinformaticsNuclear receptorGeneTranscription factorGut microbiota and healthMetabolomics and Mass Spectrometry StudiesProbiotics and Fermented Foods