Prediction of resilience and cohesion of deep-fried tofu by ultrasonic detection and LightGBM regression
Lilei Xuan, Zitao Lin, Jing Liang, Xiaowei Huang, Zhihua Li, Xinai Zhang, Xiaobo Zou, Jiyong Shi
Topics & Concepts
Artificial intelligenceComputer sciencePreprocessorPattern recognition (psychology)Random forestUltrasonic sensorOutlierCohesion (chemistry)Artificial neural networkMachine learningData miningChemistryAcousticsPhysicsOrganic chemistryMeat and Animal Product QualitySpectroscopy and Chemometric AnalysesAdvanced Chemical Sensor Technologies