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Pretreatment of wheat (Triticum aestivum L.) seedlings with 2,4-D improves tolerance to salinity-induced oxidative stress and methylglyoxal toxicity by modulating ion homeostasis, antioxidant defenses, and glyoxalase systems

Sayed Mohammad Mohsin, Mirza Hasanuzzaman, Khursheda Parvin, Masayuki Fujita

2020Plant Physiology and Biochemistry62 citationsDOI

Topics & Concepts

MethylglyoxalSalinityAntioxidantChemistryMalondialdehydeGlutathioneLactoylglutathione lyaseHydrogen peroxideOxidative stressToxicityFood scienceHorticultureBotanyBiochemistryEnzymeBiologyEcologyOrganic chemistryPlant Stress Responses and TolerancePlant responses to water stressSeed Germination and Physiology
Pretreatment of wheat (Triticum aestivum L.) seedlings with 2,4-D improves tolerance to salinity-induced oxidative stress and methylglyoxal toxicity by modulating ion homeostasis, antioxidant defenses, and glyoxalase systems | Litcius