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Synthesis and characterization of fucoidan/chitosan-coated nanoliposomes for enhanced stability and oral bioavailability of hydrophilic catechin and hydrophobic juglone

Fatima‐ezzahra Ettoumi, Ruyuan Zhang, Yanqun Xu, Li Li, Hao Huang, Zisheng Luo

2023Food Chemistry28 citationsDOI

Topics & Concepts

BioavailabilityChemistryJugloneCatechinChitosanFucoidanBiopolymerChromatographyNuclear chemistryPolyphenolAntioxidantOrganic chemistryPolysaccharidePolymerPharmacologyMedicineSeaweed-derived Bioactive CompoundsNanocomposite Films for Food PackagingMicroencapsulation and Drying Processes
Synthesis and characterization of fucoidan/chitosan-coated nanoliposomes for enhanced stability and oral bioavailability of hydrophilic catechin and hydrophobic juglone | Litcius