Drivers of plant-based convenience foods consumption: Results of a multicomponent extension of the theory of planned behaviour
Caterina Contini, Fabio Boncinelli, Enrico Marone, Gabriele Scozzafava, Leonardo Casini
Topics & Concepts
Theory of planned behaviorConsumption (sociology)Quality (philosophy)Product (mathematics)Convenience foodMarketingPopulationBusinessAffect (linguistics)Control (management)Sample (material)Environmental healthHealthy eatingPsychologyFood scienceEconomicsMedicineMathematicsPhysical activityPhysical medicine and rehabilitationSociologyGeometryEpistemologySocial scienceCommunicationChromatographyManagementChemistryPhilosophySensory Analysis and Statistical MethodsOrganic Food and AgricultureOlfactory and Sensory Function Studies