Effects of enzymes on protein extraction and post-extraction hydrolysis of non-animal agro-industrial wastes to obtain inputs for cultured meat
Bárbara Flaibam, Rosana Goldbeck
Topics & Concepts
HydrolysateResidue (chemistry)HydrolysisExtraction (chemistry)Enzymatic hydrolysisProtein purificationChemistryHydrolyzed proteinSoybean mealEnzymeFood scienceYield (engineering)Animal feedChromatographyBiotechnologyBiochemistryBiologyOrganic chemistryMaterials scienceRaw materialMetallurgyProtein Hydrolysis and Bioactive PeptidesMeat and Animal Product QualityProteins in Food Systems