Litcius/Paper detail

Genomic analysis reveals genes that encode the synthesis of volatile compounds by a Bacillus velezensis-based biofungicide used in the treatment of grapes to control Aspergillus carbonarius

Rafaela Diogo Silveira, Flávio Fonseca Veras, Karolina Cardoso Hernandes, Evelise Bach, Luciane Maria Pereira Passaglia, Cláudia Alcaraz Zini, Adriano Brandelli, Juliane Elisa Welke

2024International Journal of Food Microbiology12 citationsDOI

Topics & Concepts

Ochratoxin ABiologyAromaBacillus licheniformisFood scienceBiotechnologyMicrobiologyMycotoxinGeneticsBacteriaBacillus subtilisMycotoxins in Agriculture and FoodFermentation and Sensory AnalysisPolyamine Metabolism and Applications