The potential cholesterol-lowering and prebiotic effects of bamboo shoot dietary fibers and their structural characteristics
Weijie Wu, Jie Hu, Haiyan Gao, Hangjun Chen, Xiangjun Fang, Honglei Mu, Yanchao Han, Ruiling Liu
Topics & Concepts
PrebioticFood scienceBifidobacteriumIngredientBamboo shootPolyphenolBambooChemistryShootDietary fiberBotanyLactobacillusBiologyBiochemistryRaw materialAntioxidantOrganic chemistryFermentationFood composition and propertiesPolysaccharides Composition and ApplicationsProteins in Food Systems