Assessment of Carcinogenic and Non-carcinogenic Risk of Exposure to Metals via Consumption of Coffee, Tea, and Herbal Tea in Iranians
Seyedeh Faezeh Taghizadeh, Majid Azizi, Giti Hassanpourfard, Ramin Rezaee, Gholamreza Karimi
Topics & Concepts
Hazard quotientBlack teaCarcinogenToxicologyChemistryConsumer safetyEnvironmental chemistryInductively coupled plasma mass spectrometryRisk assessmentHealth risk assessmentHealth hazardTraditional medicineHeavy metalsFood scienceEnvironmental healthHealth riskEnvironmental scienceMedicineMathematicsBiologyMass spectrometryStatisticsBiochemistryChromatographyComputer scienceComputer securityHeavy Metals in PlantsHeavy metals in environmentRadioactivity and Radon Measurements