Effects of salicylic acid treatment on fruit quality and wax composition of blueberry (Vaccinium virgatum Ait)
Bo Jiang, Ruiling Liu, Xiangjun Fang, Chuan Tong, Hangjun Chen, Haiyan Gao
Topics & Concepts
Salicylic acidWaxChemistryEpicuticular waxVacciniumFood scienceComposition (language)BotanyHorticultureBiologyBiochemistryPhilosophyLinguisticsPlant Surface Properties and TreatmentsPostharvest Quality and Shelf Life ManagementHorticultural and Viticultural Research